one of my favorite spots on tennyson! it's remarkably well priced for what and where it is! i took my girlfriend for an anniversary dinner and we walked out with a tab under $60 and that included drinks. we sat window side this time which was adequate, especially if you like people watching. but the vibes in the back are a little more classy.

We really enjoyed our dinner and will definitely be back. Lots of fully vegan options. The Mezze platter was delicious, we loved everything on it. My husband got the Gyro plate and loved it. The fattoush salad was a bit clunky, with large chunks of cucumber and radish needing to be cut. Service was friendly and attentive, ambiance inside very cute.

Amazing food, service and atmosphere. Our server J was extremely attentive and the owner came to our table to make sure we were happy. Will definitely return!

Great beet salad and falafel. Service was great. I've been there twice. Not much of a lunch atmosphere but it's busy at night.

Mazevedo Mediterranean Eatery is hands down the best Greek food I've had in Denver by far. The flavors are authentic and fresh, but what really sets this place apart is the fine dining atmosphere. If you're expecting a casual Mediterranean street food vibe, this isn't it--Mazevedo delivers an upscale experience that's perfect for a professional setting. I ordered the chicken kabobs, and they were absolutely delicious--juicy, well-seasoned, and cooked to perfection. My sister-in-law had the chicken shawarma, which she enjoyed, and my brother went with the gyro plate, which he also liked a lot. The portions were generous, and everything was beautifully presented. I would highly recommend Mazevedo for a business dinner, a date night, or any professional occasion. And if you're craving amazing Mediterranean food but don't want to dine in, their to-go options are just as fantastic. This place is a gem!

This Mediterranean restaurant is one of my favorites! We had the chicken shawarma sandwich, which came with crispy, delicious fries, ketchup, and a creamy garlic sauce. The gyro plate was also fantastic, served on creamy hummus with a side of pita for dipping. The cozy and inviting interior adds to the experience, and the service has always been excellent.

This place is a real gem of Mediterranean food for an awesome price! The hummus is super creamy, the lamb is flavorful, the carrots are colorful and well done, you can't go wrong! Seriously so delicious!!

Really enjoyed a dinner at Mazevo! Service was really nice - reservations are generally readily available so we got one a day in advance with no issues. Definitely recommend getting the appetizer platter as i think their spreads are the BEST! We also enjoyed the gyro plate. We also got the baklava for dessert which i highly recommend. Overall i can't wait to go back.

After finishing a job assignment just down the street from this restaurant, I was hungry for some quality food. Lately, my tendency is to go to a Mediterranean/Middle Eastern restaurant to get me something healthy. And upon doing a search what was nearby, I found this place (Moroccan/Greek influenced restaurant.) I didn't need to waste anymore time to ponder over; I rushed to it after work. For some reason, I thought this was a place more towards a casual dining restaurant (like Cava or Modern Market.) I was wrong. This is more like a high-end restaurant that offers quality and yet fairly affordable foods. The restaurant inside is quite fancy. The first section (right after you've entered it and to your left) is the prettiest section of it. Then the second portion is the main dining with 6-8 tables nicely spaced between. The bar extends quite extensively; it's a great place if you are to dine in single. There are more tables all the way to the back (west side of the building.) I was greeted by a young lady immediately upon arrival. I told her it was for a to-go order. She took me to the bar and instructed me to place my order there. One of the guys at the bar kindly enough to offer me a glass of water while perusing the menu. Service was attentive (until this point.) The menu booklets are fancy and beautiful. There are four pages. It's sectioned out from the starters to the soups and salads to the main plates. Not sure if they have a separate menu when it comes to the drinks. Like I said, I was there for a takeout, so I didn't look f or it. Once I knew what I wanted for the night, I placed it with the guy who gave me the water (earlier) Oh boy, had I known the fact that this place takes a long time to prepare foods, I would have called in. For the time I placed my order and finally got it, there was good 40 minutes. It was the peak dinner time on Sunday (it appeared that the restaurant was at its 85 - 90% capacity. They were also other pickup orders by DoorDash/Uber Eats as I saw more than a handful of guys came and went to pick up their customers' orders.) For this reason, I strongly recommend that you place your order ahead if it's a takeout. Or if you want to dine in, avoid the peak time as those who were dining last night might have waited long to get their foods; this is just an assumption, however. What I got me last night were two items from the starter section: Lamb Ragu ($14) and Beetroot With Labneh ($12). Both are gluten free. As of mid-August of 2024, the overall rating of this restaurant is solid 4 stars. I did read some honest/frank opinions of others who have utilized this business where their reviews might have been solely based on their likes and dislikes but to me, both dishes were quite impressive. Lamb Ragu: consists of ground lamb placed over hummus with pine nuts and pomegranate seeds. All the ingredients truly compliment each other perfectly. This dish is served warm but when I had the leftover the very next morning (which was out of my fridge), I didn't bother to warm it up. It still tasted good. It comes with pita bread which is seasoned with curry powder was my impression (apparently this is gluten free as well???) Beetroot With Labneh: I had no clue what Labneh was until this point but now I know. It's a combination of cheese and (traditionally goat) yogurt. And the drizzle of citrus orange dressing over the labneh tasted more like a jam, but this was the magic that did to the whole dish might be an understatement. The perfectly cooked gold and red beet cubes were superbly the main ingredient in this dish where it makes the whole dish so beautifully colorful. Wow, I'm amazed. I'm giving this place a perfect 4-star review (the reason why I'm not giving it a 5-star rating is because the wait time for a takeout was simply too long (like I said 40 minutes.) Not sure if they can do something about it to make it a bit more efficient in the future. Anyway, I will utilize this business in the future for sure if I see fit (if I would be in the neighborhood again.)